This is my archive
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The Original Seashells
Chocolate lovers around the world love our chocolates for their exquisite taste. Slowly savour for an amazing chocolate experience with a luxuriously creamy mouth feel and intense after taste. The World’s Favourite Belgian Chocolate Sea Shells are Guylian’s flagship product.
Each carefully crafted shell is a blend of delicious white, milk or dark Belgian chocolate, made from the finest West African cocoa beans and filled with the delicious Guylian roasted hazelnut praliné, which is still made with the original and artisan recipe of the company’s founding father, Guy Foubert. Chocolate connoisseurs all over the world love them for their exquisite taste, brilliance and beautifully sculpted marbled shapes.
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Las avellanas
Nuestras avellanas mediterráneas se asan internamente en calderas de cobre, exactamente como lo hacía Guy Foubert, nuestro fundador. Este método de tostar y caramelizar las avellanas, bajo la atenta mirada de nuestros Maestros Chocolateros, es la clave del típico sabor cremoso de nuestro relleno de praliné.
AllergiesTodos los productos Guylian no son aptos para alérgicos a los frutos secos, ya que pueden contener avellanas, otros frutos secos y trigo. Para obtener información detallada sobre cada producto, consulte la parte posterior del embalaje.
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Las avellanas
Las avellanas
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Introducción
Ingredientes
Preparación
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Fairtrade Cocoa
Around the world, Guylian is synonymous with high quality Belgian Chocolates. We’re aiming to have more consumers trying our Belgian Chocolates and want to grow our business sustainably. We are supporting several sustainability programs and make interventions in the production process to produce with more sustainable ingredients and with less impact on the environment.
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