Chocolate nests

Persons: For X servings

Intro

These chocolate nests are easy to prepare with just a few ingredients. An ideal snack for children and also fun to make with them!

Ingredients

270g plain chocolate
80g butter
2tbsp golden syrup
250g box of Guylian Sea Shell
FOR THE FINISHING TOUCH
Guylian Seafood Chocolates (to decorate)
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Preparation

  1. Place plain chocolate, butter and golden syrup into one bowl and melt.

  2. Mix in the cornflakes until they are all covered.

  3. Place into cases and place a Guylian Sea Shell chocolate on each one, place into fridge until set.

  4. FOR THE FINISHING TOUCH

  5. Cut the brownie into squares or rectangles. Drizzle with the melted chocolate and top each piece with a Guylian Seafood Chocolate.

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